The Mince Meat Throwdown was a success! Unlike the chowder made from Mrs. Bliss’ cookbook, the mince pie actually held its own as a main course. The recipe could have easily worked as a dessert pie, being as sweet as it was. Even though there was beef in the pie, it certainly didn’t taste like [...]
Per a suggestion on a previous post, my next adventure into historic cooking will be with a mince meat pie. (Thanks for the suggestion, David!) While I can’t say whether or not I would recommend this recipe, hopefully the results will speak for themselves. Having never had mince meat pie before, I feel I may [...]
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